Unit 4
- Misc
- Old course (N23)
- Unit 4
Effective marketing is core to the success of all business organizations. Unit 4 of the IB Business Management syllabus examines a wide range of marketing tools, theories, techniques and concepts.
Marketing is far more than just about advertising or promotion, or even the traditional 4 Ps of marketing: product, price, promotion and place.
SL and HL students also need to be able to examine the Marketing topics through the CUEGIS concepts of change, culture, ethics, globalization, innovationand strategy.
- 4.5 The four Ps (product, price, promotion, place)
- 4.6 The extended marketing mix of seven Ps (HL only)
- 4.7 International marketing (HL only)
- 4.8 E-commerce
The IB recommended teaching hours for this Unit 4 of the IB Business Management syllabus are as follows:
- SL = 35 hours
- HL = 50 hours
The IB Business Management syllabus content for Unit 3 is outlined below. There are eight topics in Unit 4: Marketing.
- Marketing and its relationship with other business functions (AO1)
- The differences between marketing of goods and marketing of services (AO2)
- Market orientation versus product orientation (AO2)
- The difference between commercial marketing and social marketing (AO2)
- Characteristics of the market in whichan organization operates (AO1)
- Market share (AO4)
- The importance of market share and market leadership (AO3)
- The marketing objectives of for-profit organizations and non-profit organizations (AO3)
- How marketing strategies evolve as a response to changes in customer preferences (AO3)
- How innovation, ethical considerations and cultural differences may influence marketing practices and strategies in an organization (AO3)
- The elements of a marketing plan (AO1)
- The role of marketing planning (AO2)
- The four Ps of the marketing mix (AO2)
- An appropriate marketing mix for a particular product or business (AO2 & AO4)
- The effectiveness of a marketing mix in achieving marketing objectives (AO3)
- The difference between target markets and market segments (AO2)
- Possible target markets and market segments in a given situation (AO4)
- The difference between niche market and mass market (AO2)
- How organizations target and segment their market and create consumer profiles (AO2)
- A product position map / perception map (AO2 & AO4)
- The importance of having a unique selling point / proposition (USP) (AO2)
- How organizations can differentiate themselves and their products from competitors (AO3)
- Why and how organizations carry out market research (AO2)
- The following methods / techniques of primary market research: surveys, interviews, focus groups, and observations (AO2)
- The following methods / techniques of secondary market research: market analyses, academic journals, government publications, and media articles (AO2)
- Ethical considerations of market research (AO3)
- The difference between qualitative and quantitative research (AO2)
- The following methods of sampling: quota, random, stratified, cluster, snowballing, and convenience (AO2)
- Results from data collection (AO2)
This section of the IB Business Management syllabus consists of 4 separate parts, each covering an aspect of the traditional marketing mix (the 4Ps: product, price, promotion and place).
Product
- The product life cycle (AO4)
- The relationship between the product life cycle and the marketing mix (AO2)
- Extension strategies (AO3)
- The relationship between the product life cycle, investment, profit and cash flow (AO2)
- Boston Consulting Group (BCG) matrix on an organization’s products (AO3 & AO4)
- The following aspects of branding: awareness, development, loyalty, and value (AO2)
- The importance of branding (AO3)
- The importance of packaging (AO3)
Price
- The appropriateness of the following pricing strategies (AO3):
- cost-plus (mark-up) pricing
- penetration pricing
- price skimming
- psychological pricing
- loss leader pricing
- price discrimination
- price leadership, and
- predatory pricing
Promotion
- The following aspects of promotion (AO2):
- The impact of changing technology on promotional strategies (such as viral marketing, social media marketing and social networking) (AO3)
- Guerrilla marketing and its effectiveness as a promotional method (AO3)
Place
- The importance of place in the marketing mix (AO2)
- The effectiveness of different types of distribution channels (AO3)
- The seven Ps model in a service-based market (AO2) (HL Only)
- People: The importance of employee–customer relationships in marketing a service and cultural variation in these relationships (AO3) (HL Only)
- Processes: The importance of delivery processes in marketing mix a service and changes in these processes (AO3) (HL Only)
- Physical evidence: The importance of tangible physical evidence in marketing a service (AO3) (HL Only)
- Methods of entry into international markets (AO2)
- The opportunities and threats posed by entry into international markets (AO3)
- The strategic and operational implications of international marketing (AO3)
- The role of cultural differences in international marketing (AO3)
- The implications of globalization on international marketing (AO3)
- Features of e-commerce (AO1)
- The effects of changing technology and e-commerce on the marketing mix (AO2)
- The difference between the following types of e-commerce: business to business (B2B), business to consumer (B2C), and consumer to consumer (C2C) (AO2)
- The costs and benefits of e-commerce to firms and consumers (AO3)