5.2 Agriculture and Food
The subtopic considers the diversity of food, diet and farming systems around the world and its crucial role in the complexity of reducing poverty, hunger and climate change. Food security and equity of access to food is investigated. The relationship between location and geology (soil) is considered in food production.
To access the entire contents of this site, you need to log in or subscribe to it.
Alternatively, you can request a one month free trial.